Ice Cream Cone Ornament

Materials Needed


  • Royal Lace® Medallion doily
  • 3” Circle red paper
  • 4” triangle brown paper
  • 2 1” Pom poms (one red, one white)
  • 1 ½” Red pom pom
  • ribbon for hanger
  • ribbon for bow


  1. Glue round doily to brown paper triangle and fold into a cone shape.
  2. Glue one 1” red and 1” white pom pom into cone top and top with ½” red pom pom.
  3. Tie and glue 1 ½” bow to front of cone and attach hanging loop made from satin ribbon to back of cone.

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